Place in a 9 x 13 buttered pan. Then pour the mixture over the dumplings. Preheat oven to 350 degrees. Just pretend it’s puffed pastry. In any event, roll up an apple slice in each of the crescent rolls. If you haven’t made crescent dumplings yet, you’re doing it wrong. EASY APPLE DUMPLINGS In my opinion, any time of year is a good time for apple recipes. These apple dumplings were SO indescribably delicious, after I took one bite to try them out, I proceeded to take thirty-four more. Apple dumplings are by far, one of the best fall desserts, however, they can be a little time-consuming to make. It isn’t mascara. Peel and core the apples, then cut each into 8 slices. Melt butter in a saucepan and add sugar, vanilla and cinnamon. But only because I was feeling dangerous.NOW. (You’ll definitely want them golden brown and crispy on top, though.). Pour over dumplings (dumplings will float to the top). That combination of textures is what’s so delicious. The flavor is amazing! Unwrap the crescent roll and separate the triangles. Then, while she was here and I was tidying up the kitchen, I “absentmindedly” put the binders in my pantry so they’d be out of the way. You’d be hard-pressed to find a recipe more comforting than these easy apple crescent dumplings. Sprinkle with cinnamon and bake at 350 degrees for 40 minutes. They were evil. And I jumped for joy. Preheat oven to 350 degrees F. Wash and peel apples and cut each Put the dumplings in a baking dish and set aside. I’m so pleased to be able to bring you healthy, low-fat cuisine. So I have a confession to make, seriously. Unroll your crescent rolls out and in a bowl mix together 1/4 cup of your sugar and cinnamon. Only a few easy steps required to make these Mountain Dew Apple Dumplings! https://www.tasteofhome.com/recipes/crescent-apple-dumplings See more ideas about Food, Recipes, Delicious desserts. The sweet, juicy apple slice wrapped in the soft crescent roll is paired with a candied-like glaze. Only a few easy steps required to make these Mountain Dew Apple Dumplings! This happened because I used a smaller pan than the recipe called for, and I had to leave out two dumplings. Just when you think you’ve seen 1000 uses for crescent roll dough, up pops another one to take the count up to 1001 (this is always a number that’s in flux).. I’ve discovered the 1001th use here with these incredibly delicious crescent apple dumplings. My mom visited a month ago, and just before she left I called her and said, “Mom?” The End. Pop open the can of Crescent Rolls and separate the triangular-shaped dough. Sprinkle with cinnamon and bake until golden brown and crispy on top, about 40 minutes. Amazing Crescent Roll Apple Dumplings Reviews about the recipe: Easy, delicious, and healthy Apple Dumplings (Pioneer Woman) recipe from SparkRecipes. Wrap each apple quarter in a crescent roll and place each dumpling in a buttered baking dish. Place in the buttered baking dish. Roll up one apple wedge in each triangle; pinch edges to seal. In a pot , melt your butter. Lightly spray a 9 x 13 pan with non-stick spray and set aside. I’ll have to make my peace with God about whether or not I subliminally, subconsciously, maybe, sorta, kinda, willed her recipe binders into being left here, but boy howdy, have I had some fun with those suckers! 4. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Try to Have Just One Slice of Caramel Apple Pie, Spiced Apple Pie Has an Unexpected Ingredient, Serve Apple-Cranberry Galette With Ice Cream. Preheat oven to 350 degrees. https://ohsweetbasil.com/easy-apple-dumplings-with-sprite-recipe I had no idea what to expect, but it looked so easy, I had to try. 2 (8 ct) crescent rolls; 1/4 cup sugar; 1 1/2 teaspoon of cinnamon; 2 apples, peeled, cored and cut into 8 pieces each; 1 cup of butter; 1 cup of sugar; 1/2 cup brown sugar; 1 teaspoon of vanilla paste or vanilla extract; 12 oz lemon lime pop; PLEASE, USE THE NEXT PAGE BUTTON OR OPEN BUTTON BELOW FOR THE PRINTABLE RECIPE AND INSTRUCTIONS. (I have a feeling someone out there is going to answer that for me.). Place in a greased 8-in. My boys used these to play raquetball earlier that day, and they worked just fine. Separate crescent rolls. The crescent rolls … Crescent Roll Apple Dumplings are an easy dumpling recipe made with a brown sugar butter sauce and soda! The site may earn a commission on some products. This apple dumpling recipe from Paula Deen is both comfort food and a kid-friendly dessert. Serve these beauties with ice cream (or, if you’re on a diet, a huge dollop of sweetened whipped heavy cream) and you’ll be left wondering how such ordinary ingredients can be so sublime. Versatile Crescent Roll Dough Just when you think you’ve seen 1000 uses for crescent roll dough, up pops another one to take the count up to 1001 (this is always a number that’s in flux). Melt butter, then add sugar and barely stir. Easy Apple Dumplings (with crescent rolls) Sugar Free Option Marsha Baker. STEP 2. She still collects and tests recipes, so her plastic sleeves are updated with modern, interesting foods. Not just fall! Carefully, pour the soda into the middle and sides of a pan, avoiding pouring onto rolls… Lightly butter one side of the triangle and add 1-2 tablespoons of apple pie filling. Cut each apple into 8 slices each. Roll one apple slice in one crescent roll… 9x12 size works best. I said, “Mom? Place a piece of apple on each triangle of dough (on a wider side) and roll it in a croissant. Place rolls in a 9 x 13 baking dish. Roll each apple piece in a crescent roll and place in prepared dish. Melt butter, then add sugar and barely stir. April 03, 2013. WARNING: Prepare this dish at your own risk. Crescent Roll Apple Dumplings | The Kitchen is My Playground I’ll regret it the rest of my life.). Every item on this page was chosen by The Pioneer Woman team. Preheat oven to 350 degrees F. Butter 13×9-inch baking dish with 2 Tbsp butter. In a separate bowl, combine the butter, cinnamon, sugar and vanilla, mix until you get a liquid mixture without lumps and pour over the rolls. With puffy, crisp tops and a golden syrup at the bottom, this dessert is a must make for fall! Apr 2, 2020 - Explore Deborah Moore's board "apple dumplings with crescent rolls" on Pinterest. Serve it with vanilla ice cream (cinnamon ice cream would be perfect, too), and don’t be afraid to top the whole thing with some of the sweet sauce from the bottom of the pan.If you want to just drink that stuff with a straw, that’d be fine, too.Enjoy! For those of you with will power, though, these are really surprisingly delightful! Simply add them to a baking dish and cook until tender and lightly browned. Dot each dumpling with ... until rolls are browned. Top it off with a scoop of ice cream and it’s like apple pie without all the hard work. Add the vanilla and stir slightly, then pour the entire mixture over the apples. Pour Mountain Dew around the edges of the pan. Serve, spooning some of the sweet sauces from the pan over the top. These crescent roll apple nutmeg dumplings are baked until the apples in the center are tender. Place in a greased 8-in. The crescent rolls won’t become soggy either! In a separate bowl, combine the butter, cinnamon, sugar and vanilla, mix until you get a liquid mixture without lumps and pour over the rolls. Preheat the oven to 350 degrees F. Butter a 9-by-13-inch pan. Separate crescent rolls into 8 pieces. Lightly dab a little bit of butter on the outside and sprinkle a little ground cinnamon on top. These are so easy to make, my 7-year-old, Grace made them all by her self. Unwrap the crescent roll and separate the triangles. Preheat your oven to 350. There are just so many great ways to … Pour Mountain Dew around the edges of the pan. Made with Pillsbury™ crescent rolls and fresh apples, every bite tastes as cozy as fall feels. Pinch to seal and … These crescent roll apple nutmeg dumplings are baked until the apples in the center are tender. The Cast of Characters: Granny Smith apples, Butter, Sugar, Vanilla, Cinnamon, Pillsbury Crescent Rolls, and a can of Mountain Dew. In small saucepan melt butter. And here’s the kicker: just barely stir together. Then I tossed the pan into the garbage. https://www.food.com/recipe/crescent-roll-apple-dumplings-529226 And really what’s the big difference? (Mine was a little smaller and I later ran out of room, so please don’t take matters into your own hands and choose some funky pan that’s too small. How to make Easy Apple Dumplings - Don’t be fooled by the ingredients. Separate the crescent roll dough into triangles. A while ago, I saw a recipe circulating around Facebook for “easy apple dumplings”, so naturally I had to try it. It isn’t Sharpie pen. Preheat your oven to 350. Serve these beauties with ice cream (or, if you’re on a diet, a huge dollup of sweetened whipped heavy cream) and you’ll be left wondering how such ordinary ingredients can be so sublime. I poured a little of the excess liquid into a separate bowl before I began cutting into the dumplings. Classic apple dumplings are easy to make with crescent roll dough. Roll each apple slice in a crescent roll. They is a layer of cinnamon sugar on the inside of the crescent roll as well as a butter cinnamon brown sugar sauce coated on the outside of the roll. Sprinkle with apple pie spice. When I looked forward to my mother’s visit, all I could think about was getting my hands on her recipe binders…and honestly, I secretly had the thought, Maybe she’ll forget them and leave them at my house. Peel and core apples and cut into 8 slices each. Roll each apple slice in a crescent roll piece, then transfer to the prepared pan. https://www.deepsouthdish.com/2010/10/7-up-apple-dumplings.html And they had to be destroyed. … STEP 1. Roll each apple slice in a crescent roll. https://sugarapron.com/2015/08/15/crescent-roll-apple-dumplings Lightly butter one side of the triangle and add 1-2 tablespoons of apple pie filling. Roll up one apple wedge in each triangle; pinch edges to seal. Cut each apple into 8 slices each. Will you please bring your recipes?” Then I batted my eyelashes and waited for her answer. Wrap each apple quarter in a crescent roll and place each dumpling in a buttered baking dish. I would have Photoshopped it out, but that wouldn’t be keepin’ it real, now, would it? 1241 Wrapping quartered apples in a crescent rolls, adding a sugar/cinnamon sauce over the top, then pouring soda pop in the pan. Versatile Crescent Roll Dough. Oh, and more butter than you’ve ever seen. And let’s just acknowledge the elephant in the room: the black smudge on my left thumb. Roll each apple slice … Then I want you to open the can of crescent rolls and unroll the dough. STEP 2. square baking dish. Place in a baking dish. Place … Melt the butter in a saucepan, then add the sugar and barely stir. And sure enough, when she pulled away from my house the following Monday morning and drove back to Tennesse, she did so without her binders. Apple dumplings are a delicious, sweet fall treat! Put in two rows of 8 in a 9 “x13” baking dish, set aside. How to Make Apple Dumplings. Peel and core apples. Add vanilla, stir, and pour entire mixture over apples. An easy recipe made in only 45 minutes in total! Ingredients include cans of crescent rolls, Granny Smith apples and diet citrus-flavored soda. Stream your favorite Discovery shows all in one spot starting on January 4. One of the first things I zeroed in on was this recipe for Apple Dumplings. Seriously, it works. HOW TO MAKE EASY APPLE DUMPLINGS: Making Crescent Roll Apple Dumplings is very easy. Tear apart the crescent rolls and arrange the triangular-shaped pieces of dough on your work surface. https://www.deepsouthdish.com/2010/10/7-up-apple-dumplings.html Peel, core, and cut 2 apples into slices. Serve these beauties with ice cream (or, if you’re on a diet, a huge dollop of sweetened whipped heavy cream) and you’ll be left wondering how such ordinary ingredients can be so sublime. 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